Desi Cooking
5000 Taka
6/Months
Welcome To Mihu's Kitchen
Learn how to cook your favorite menu
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Explore Our Cooking Class
Learn how to cook your favorite menu
Steak & Meat
4000 Taka
4/Months
Pasta Training
3000 Taka
4/Months
Our Awesome Chef
Meet Professional Cook Team
Anna Taylor
Head Chef
Alex Wilson
Head Chef
Anita Golden
Assistant Chef
Benderd Dimons
Assistant ChefFeature Blog
Read Latest Delicious Posts And News
27 May
Mihu
5 Comments
The Best Drink on Market
Crush the meat so that it is finite and we put it on a griddle to brown. Put the eggs, bacon and ham to fry. Cut the bread in half, put the beef brisket, the fried eggs, the bacon, the ham, the mozzar... Read More
12 June
Mihu
4 Comments
Disclosue - Real food here
Wash the fish under the cold tap.Roll in the flour and deep fry in oil until crispy.Cut the bread in half . Lay on kitchen towel to get rid of the excess oil and serve hot or cold with a slice of lemo... Read More
27 May
Mihu
7 Comments
The Best Drink on Market
Crush the meat so that it is finite and we put it on a griddle to brown. Put the eggs, bacon and ham to fry. Cut the bread in half, put the beef brisket, the fried eggs, the bacon, the ham, the mozzar... Read More